Sell more meat, get more visibility

Meat Tracker gives a meat shop a real website and, if you want it, online ordering built the way a counter actually works. The Website plan ($50/month) is your shop on your own domain: your hours, address, and phone up front, editable pages, and a contact form. Ecommerce + Posts ($100/month) adds a catalog priced by the pound, checkout where customers book a pickup window or local delivery, and a posts feed you can send to subscribers as a newsletter.

Those platforms are built for every kind of business, so a butcher spends their first week fighting shipping settings that don't apply and product templates that don't know what a pound is. Meat Tracker only does meat shops: pickup windows instead of shipping, prices per pound with the package weight shown, and your hours and address where customers look for them. You set it up in an evening, not a weekend.

You set the days you hand orders over, your first and last pickup times, how much notice you need, and how long each window is. At checkout the customer pays and books a window - say Friday, 4 to 5pm. You get the order with the window on it, cut and pack it fresh, and mark it ready. They collect it at the counter, already paid.

Yes, locally. You set a flat delivery fee, an optional free-over amount, and the ZIP codes you cover. Checkout refuses an address outside your area, so you never get an order you can't reach. There is no carrier shipping; orders are picked up at the counter or delivered locally.

Every product charges a fixed price, so checkout is simple and the customer knows exactly what they'll pay. For cuts sold by the pound you also enter the price per pound and the typical package weight, and the product shows "$14.99/lb, approx 1.2 lb" - the same way a label in your case reads.

No. Meat Tracker takes 0% of every sale. The monthly plan is the whole price. The only per-sale cost is card processing, charged by Stripe (in the US, 2.9% + 30 cents) - the same fee you pay on any card terminal.

A feed on your website for the things you'd put on the chalkboard: this week's specials, what came in, what's smoking. Write it once, and one button sends it to your email subscribers as a newsletter. No separate email tool.

No. Pick a theme, type in your hours and address, add your products, and the site assembles itself. If you get stuck, a real person answers.

Yes, on both plans. Connect a domain you already own, or buy one right from your dashboard. Until then your shop lives at your free Meat Tracker address.